The price sticker (bright orange thing on the right you can't read) says it cost $7.50. Since when has any self-respecting coffee been priced at $2.50 a pound?? Well, I brewed it up by my favorite method..
I measured a pound of coffee and put it in my toddy 'machine' for 24 hours........
Then I drained it and proceeded to prepare it for drinking. One quick sniff told me it was a bit weak and stale smelling and would need a LOT of doctoring up to be drinkable.
It looks pretty disgusting on the image but they all do so that didn't deter my mission.
I added coffee, milk and about a pound and a half of sugar. None of this helped the coffee become drinkable. It was certainly stale and weak - and the purpose of the toddy coffee is to make coffee concentrate. This was anything but concentrated. In fact, it was weaker than Dunkin Donuts coffee.
Conclusion: If you have coffee that has been opened and is of an indeterminable age and quality STOP!! DON'T DRINK IT!!! I didn't come to the point of throwing this mess up, however I did compost the rest, it is not worth the pain to my taste buds.