I'll admit that they tasted good, but there ARE leftovers....
Sunday, April 12, 2009
Vintage Holidays, The Easter Edition
What do you serve on a holiday? Why, mashed potatoes mixed with rock-solid ranch seasoning of an unknown vintage, of course! You know your food was made with love when the seasoning has to be laboriously scraped from its container.
I'll admit that they tasted good, but there ARE leftovers....
I'll admit that they tasted good, but there ARE leftovers....
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2 comments:
I can picture it being lovingly scraped out for Easter dinner. Are there any left over for me? I love Ranch potatoes.
They are, unfortunately, all gone. I'd be willing to bet they make another appearance next holiday though!! :)
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